Soft, warm cookies sure hit the spot last night.
I finally made time to bake up a batch of my favorite flourless peanut butter chocolate chip cookies. They’re naturally gluten-free and milk-free, so if you have Celiac disease or are lactose intolerant, this recipe is for you!
Plus, this cookie recipe only requires six common ingredients that you probably already have in your pantry.
I originally shared this recipe with a Latino magazine. You can read it HERE. Enjoy!
Until next time,
PS: What’s your favorite type of cookie? Comment below!